Iceberg salad with strawberry and balsamic

Iceberg salad with strawberry and balsamic

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This light green iceberg salad and sweet strawberry with balsamic will enchant you.
To have in your salads all year round the aromas of strawberries that together with the balsamic vinegar take off all the salads.

You really will not believe what aromas and how different an iceberg salad can be made with the sweet strawberry with balsamic.
You will really taste a special taste of the sweet balsamic and the intoxicating aromas of strawberry.
But do not overdo it a bit for the difference we want…

And of course everyone will now without hesitation admit to you after trying this light green iceberg salad.

Serves 4

1 lettuce
1 jar yiam strawberry and balsamic sweet preserve
50 ml balsamic
10 basil leaves, cut into large pieces
2 tomatoes, cut into 8 pieces
100 gr hard yellow cheese (e.g. Gruyere) in fine slices
100 ml olive oil
1 tbsp roasted sesame seeds
Salt

Wash well and cut the lettuce, mix with the tomatoes and basil leaves in a large bowl.
In a blender, mix the syrup from the jar of strawberries with the balsamic, the olive oil and the salt.
Pour about a third of this dressing over the salad and top with some strawberries,the fine slices of cheese and the sesame seeds.

Drink a taste rose wine from Manolidis Winery

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