Grilled manouri cheese, a traditional Greek cheese with a rich fat content and buttery texture, is transformed into an exquisite gastronomic delight. It is grilled on a slab to bring out its authentic character, lightly marinated in freshly squeezed lemon juice, and then carefully preserved in a jar with extra virgin olive oil and a thin slice of lemon.
Grilled manouri cheese is a high-end meze that combines the full-bodied flavor of manouri with the freshness of lemon and the authenticity of extra virgin olive oil. Perfect for pairing with fine wines, enhancing salads, or serving as a distinctive culinary centerpiece at the table.
